Shop

Starters

Spring Rolls: Crispy, golden-brown rolls filled with a mixture of vegetables, sometimes accompanied by meat or shrimp, and seasoned with soy sauce and other spices. These delightful appetizers are typically served with a tangy dipping sauce.

Sweet and Sour Chicken: Bite-sized pieces of chicken battered and fried until crispy, then tossed in a vibrant, glossy sauce that perfectly balances sweet and tangy flavors. Often garnished with bell peppers and pineapple chunks, making it a visually appealing and delicious starter.

Crispy Chili Corn: Sweet corn kernels deep-fried to a perfect crunch, then tossed with a spicy and tangy sauce, often garnished with spring onions and bell peppers. This dish offers a delightful blend of sweetness and heat, making it a great appetizer.

Mains

Chowmein: Stir-fried noodles with a mix of vegetables, and optionally meat or tofu, seasoned with soy sauce, garlic, and ginger. This popular Chinese dish is known for its savory flavor and pleasing texture, often garnished with spring onions and sesame seeds.

Wonton Soup: A light, flavorful broth filled with delicate wontons stuffed with a mixture of minced pork or shrimp and seasonings. This comforting soup often includes vegetables and herbs, making it a refreshing and satisfying main course.

Dim Sum: A variety of bite-sized portions of food, traditionally served in small steamer baskets or on small plates. Dim sum can include dumplings, buns, rolls, and other snacks, typically enjoyed with tea. Each piece offers a unique taste and texture, contributing to a diverse dining experience.

Dumplings: Soft, steamed or fried dough pockets filled with a savory mixture of meat, seafood, or vegetables. These tasty parcels are often accompanied by a dipping sauce, making them a delightful and versatile main course.

Fried Rice: A flavorful dish of rice stir-fried with vegetables, eggs, and optionally meat or seafood, seasoned with soy sauce and other spices. The dish is typically garnished with green onions and provides a satisfying and hearty complement to the meal.

Dessert

Mango Pudding: A smooth and creamy dessert made from fresh mango puree, sugar, and gelatin, sometimes with a touch of cream or coconut milk. This refreshing and fruity pudding is often garnished with fresh mango pieces or a drizzle of condensed milk, providing a sweet and delightful end to the meal.